|1||scoop BN Pure Pro|
|1||large ripe banana|
|⅓ cup chocolate chips|
Preheat the oven to 180°C. Line a baking tray with baking paper.
Mix the banana, oats, chocolate chips and BN Pure Pro in a large mixing bowl - stir well.
Spoon 1 tbsp size balls of the mixture onto the baking tray.
Bake for 10-15 mins or until golden, then allow cooling on the tray for 5 mins.
Serve immediately, or store in the fridge for up to 5 days.
- Do not overbake the cookies, as they continue to cook as they cool down. While the cookies may look a little underbaked, they will firm up beautifully while cooling down.