Recipe
Chocolate Banana Mug Cake
5 minutes
Ingredients
| 30 grams | BN Pure Pro WPI |
| 2 | tbsp cacao powder |
| 1 | small extra ripe banana mashed |
| 1/4 | teaspoon baking powder |
| 1 | pinch sea salt |
| Egg whites from 1 large egg |
Method
-
Step 1
Spray a (microwavable) mug or small bowl with non-stick cooking spray.
-
Step 2
Combine all ingredients in mug and microwave for 30 seconds, stir and microwave for 1 minute, stir around batter again and microwave once more for 30 seconds. If cake still appears wet, microwave for about 15-30 more seconds.
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Step 3
Enjoy straight from your mug or transfer to a small plate and top with fresh fruit, Greek yogurt, whipped topping
