Recipes

Pumpkin Bread

70mins

Ingredients

2 tbsp flax seeds, ground
4 tbsp water
2 cups self-raising flour
1/2 tsp salt
1 tsp cinnamon
1/4 tsp ginger, ground
1 1/2 cups butternut pumpkin, cooked
1/2 cup maple syrup
1/4 cup brown sugar
3 tbsp pepitas

Method

  • Step 1

    Preheat oven to 180 degrees. Grease and flour a loaf tin.

  • Step 2

    Mix flaxseed and water in a bowl and leave to stand for 15 min (this replaces eggs in any recipe).

  • Step 3

    In a large bowl, mix our, spices, and salt.

  • Step 4

    Make a well in the centre. Mix together the remaining ingredients and combine well

  • Step 5

    Mix wet and dry ingredients and stir until combined well

  • Step 6

    Pour into loaf tin and sprinkle the seed on top.

  • Step 7

    Bake for 50 min or until a skewer inserted into the middle comes out clean. Rest for 10 min then turn out of the tin to cool before cutting.